Suman Project Consultants Pvt. Ltd. --- Pioneers in Indian food processing industry

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Our Executives


The organisation is run by highly qualified professionals having deep knowledge of the industry and market with their experience in there respective fields.

 

 


1 :

Dr. A G Naik Kurade(Chairman)

   
2 :

Mr. Sagar Kurade (Managing Director)

   
 
Dr. A. G. Naik-Kurade
 
NAME Dr. A. G. Naik Kurade
AGE

70 Years

SUMMARY  

45 years of professional experience, mostly as a Managing Director of India's leading consulting firm within the food processing industry. Well versed with all aspects of project development, industry issues, implementation, and intricacies of marketing a product.

EMPLOYMENT RECORD

Name of the employer

Position held

Duration

Job responsibility

University of Massachusetts , Dept. of Food Technology, Amherst , USA .

Assistant Professor

3 Years

Teaching and Research.

Dr. Writer Chocolate canning Co. , Mumbai, Maharashtra .

Chief food technologist

1959-1962

Production, Quality control and development

M/s Allahabad Canning Co., Allahabad , UP.

Chief food technologist cum Production manager

1962-1969

Setting up of fruit processing factory. Production and quality control.

M/s Indo Balgar Food, Ghaziabad , UP.

Chief Executive (Technical)

1968-1971

Setting up of fruit processing factory. Production and quality control.

M/s Suman Project Consultant Pvt. Ltd. (Formerly Suman Food Consultants)

Managing Director

1971-Current

Guiding the Company to be India 's leading consulting company in Agro and Food Processing sector.

EDUCATION

Name of degree

College and university

Specialization

Year of passing

B. Sc. Agriculture

Pune University

Agriculture

1954

M. Sc. In Food Technology

University of Massachusetts ( USA )

Food Technology

1956

Ph. D. in Food Technology

University of Massachusetts ( USA )

Food Technology

1959

SOCIETIES

Sigma Xi (Honorary Society for Science)
Phi Tau Sigma (Honorary Society for Food Science)

ASSOCIATIONS
  • President, All India Food Processors Association (1986-87)
  • President, Association of Food Scientists and Technologists (1985-86)
  • Fellow, Association of Food Scientists and Technologists (1988)
  • President, Confederation of Indian Food Trade &Industry (CIFTI) (FICCI Undertaking) (1996-1998)
  • Vice-Chairman, Processed Food Export Promotion Council (ex-APEDA) (1985-86)
  • Director, North Eastern Regional Agricultural Marketing Corporation Ltd. (Govt. of India) (1988-98)
  • Chief-Editor, Indian Food Packer (1984-88)
  • Governing Council, National Association of Consulting Engineers (NACE) (1985-87and 1989-90)
  • Member, Bureau of Indian Standards Committees
  • Member and Examiner, Universities, Institutes and Union Public Service Commission (UPSC)
  • Member, Kolhe Commission for Fruit and Vegetable Processing in Maharashtra State.
AWARDS

Gold Medal, All India Food Processors Association (1976)
Industrial Achievement Award (1989) , Association of Food Scientists and Technologists

ACHIEVEMENTS

Has executed and commissioned over 50 Food Processing Industries and more than 200 studies on Food Industries as CEO of Suman Project Consultants Pvt. Ltd. (SPCL). Please refer to Company profile of SPCL for details.

MEMBER

Most of the Association in Food Industries and Technology in India and Abroad. Including
All India Food Processors Association; Association of Food Scientists and Technologists; CIFTI (FICCI), Consulting Engineers Association of India, Member of Bureau of India Standards, and many more.

Top

   
NAME Mr. Sagar A. Kurade
AGE

45 Years

CONTACT DETAILS

B-168, East of Kailash, New Delhi - 110065

MOBILE NO.

+91-9811445569 Tel.# 011-26313391 / 26848961

SUMMARY  

16 years of professional experience, mostly as a Director of India's leading consulting firm within the food processing industry. Well versed with all aspects of Project development, Industry & Regulatory issues, Processing Technologies, Project Management and intricacies of labeling and marketing a food product.

EMPLOYMENT RECORD

Name of the employer

Position held

Duration

Job responsibility

Suman Food Consultants, New Delhi, India.

Project Manager

08/92- 04/94

- Business Development & Client Aquasition

University of Hartford, CT

Graduate Assistant

05/94- 05/96

- Undertook Research on Consumer behavior and critical thinking in marketing. - Evaluated & monitored budgeted income & expenses of the University.

SNET / SBC, CT

Product Manager

11/96 - 11/99

- Responsible for managing Co.'s prepaid Phone Cards and Calling Cards. A business worth $ 35 million.

M/s Suman Project Consultant Pvt. Ltd. (Formerly Suman Food Consultants)

Director

02/00 - 08/12

- India's leading consulting Company in Food Processing Sector. Responsible for guiding Companies various initiatives & projects within Food Processing Sector.

M/s Suman Project Consultant Pvt. Ltd. (Formerly Suman Food Consultants)

Managing Director

08/12 - Present

- India's leading consulting Company in Food Processing Sector. Consulting Clients on Processing Technologies, Product & Regulatory Development, Project Feasibility, & Project Management.

EDUCATION

Name of degree

College and university

Specialization

Year of passing

MBA

University of Hartford, West Hartford, Connecticut

Major-Finance, Minor - Int'l Business

1996

Masters of Commerce

Osmania University, India.

Masters of Commerce

1993

Bachelors of Commerce

Goa University, India

Bachelors of Commerce

1992

CURRENT ROLE & RESPONSIBILITY
  • Responsible for Executing and commissioning various projects undertaken by the Company, such as:
    • - Derivatives from Fruit & Vegetable Processing
    • - Derivatives from Cereal & Grain Processing
    • - Derivatives from Spice Processing
    • - Derivatives from Meat & Fish Processing
    • - Derivatives from Dairy Processing
    • - Derivatives from Confectionary & Snacks
ASSOCIATIONS
  • President, All India Food Processors Association
  • Immediate Past President, Delhi Chapter - Association of Food Scientists and Technologists (I).
  • Executive Committee member, CIFTI (FICCI)
  • Past President, Indian Student Association, University of Hartford.
AWARDS
  • President Medal, All India Food Processors Association.
  • NCCI Awards of Excellence in Food Processing, NCR Chamber of Commerce and Industry.
ACHIEVEMENTS

Has executed and commissioned over 30 Food Processing Plant and more than 100 studies on Food Industries, most recently as, CMD of Suman Project Consultants Pvt. Ltd. (SPCL). Please refer to Company profile of SPCL for details. www.SumanProjectConsultants.com

MEMBER

Most of the Association in Food Industries and Technology in India and Abroad. Including All India Food Processors Association; Association of Food Scientists and Technologists; CIFTI (FICCI), Consulting Engineers Association of India, and many more.